Top 5 Road Trips in Europe with incredible food stops along the route
If you’re a food lover with a bit of wanderlust in your soul, then you know that the best way to explore a region’s culture is through its cuisine. And what better way to taste your way through Europe than on a culinary road trip? This summer, instead of just ticking off the usual tourist sites, why not hit the road and discover hidden food gems along scenic routes? From rolling vineyards and charming coastal towns to rustic mountain villages, Europe offers some incredible culinary road trips that will have you licking your plate clean and craving more. Let’s go!
1. The Wine Roads of Tuscany, Italy: A Journey Through Vineyards and Olive Groves
If you’ve ever dreamed of driving through rolling hills dotted with olive trees and vineyards, then Tuscany is calling your name. The winding roads of Chianti and Brunello di Montalcino offer not only spectacular views but also a chance to explore some of Italy’s most iconic wines, cheeses, and traditional Tuscan dishes.
Where to Eat & Drink:
La Cantina del Gallo Nero (Greve in Chianti): Enjoy authentic Tuscan pasta dishes paired with world-famous Chianti wines.
Azienda Agricola Il Palagio (Firenze): Stop by this winery for a wine-tasting tour and indulge in fresh cheeses, meats, and locally produced olive oil.
Must-See:
Siena: Wander through medieval streets and enjoy local dishes like pici pasta and crostini di fegato (chicken liver pâté).
San Gimignano: Known for its medieval towers and saffron-based dishes, this charming town is a must-visit.
The scenic drives, local delicacies, and rich wine culture make Tuscany a dream come true for anyone who loves to combine travel with food. Plus, the weather in the summer is perfect for a leisurely drive through the sun-soaked countryside.
2. The French Riviera: A Coastal Culinary Escape
The French Riviera isn’t just for beach lovers—it's a haven for foodies too! From Nice to Monaco, this stretch of coastline offers a blend of fresh seafood, Mediterranean herbs, and an abundance of local farmers’ markets. The coastal roads will take you through stunning seaside towns, where you can dive into Mediterranean cuisine that’s as fresh as the sea breeze.
Places we love:
Le Safari (Nice): Feast on bouillabaisse, a traditional fish stew that’s as iconic as the Riviera itself.
Chez Léon (Cannes): A delightful seaside restaurant where you can try socca, a chickpea pancake that’s a local favorite.
Must-See:
Eze Village: Perched above the Mediterranean, this village offers breathtaking views and lavender-flavored treats.
St. Tropez: A glamorous stop for luxurious seafood dishes and cocktails by the sea.
The Mediterranean climate, picturesque villages, and fresh, light cuisine make this road trip perfect for summer. You’ll want to dip your toes in the sea after every stop to taste the local flavors!
3. The Iberian Peninsula: Spain and Portugal on One Culinary Adventure
If you can’t decide between Spain and Portugal, why not have the best of both worlds on a culinary road trip through the Iberian Peninsula? From the tapas bars of Madrid to the port wine cellars of Porto, this journey is packed with flavors, history, and a rich food culture.
Where to Eat:
Bar Tomate (Madrid): This modern spot serves incredible tapas, perfect for kicking off your journey.
Adega Vila Meã (Porto): Savor a traditional Portuguese seafood feast accompanied by a glass of port wine.
La Boqueria Market (Barcelona): One of the most famous markets in Spain, where you can sample everything from jamón ibérico to paella.
Must-See:
Ronda: A picturesque town in Spain known for its stunning steak dishes and breathtaking views.
Sintra: Famous for its pastries like travesseiros, a must-try Portuguese sweet.
The diversity of Spanish and Portuguese cuisine, the stunning coastal views, and the warm hospitality along the way make this road trip one of Europe’s best-kept culinary secrets. And who can resist a glass of sangria while watching the sunset?
4. The Scottish Highlands: A Rustic Road Trip with Hearty Scottish Flavors
The Scottish Highlands aren’t just about rugged landscapes—they’re also home to some hearty, comforting dishes that are perfect after a day of exploring. From haggis to smoked salmon, Scotland’s food scene offers a unique blend of tradition and flavor.
Where to Eat:
The Witchery by the Castle (Edinburgh): Indulge in the rich flavors of traditional Scottish cuisine in a gothic, candle-lit atmosphere.
The Applecross Inn (Applecross): A seaside restaurant known for its freshly caught fish and local specialties.
Must-See:
Isle of Skye: Known for its dramatic landscapes and fresh seafood, this island is perfect for foodies who love stunning scenery with their meal.
Loch Ness: You can’t visit Scotland without stopping by Loch Ness, where you can try traditional Scottish whiskey or steak pies.
The Highlands are ideal for those who want to experience Scotland’s rustic charm while enjoying a hearty meal. The roads are quiet, the views are spectacular, and the food is the perfect companion to an adventure in nature.
5. The Dolomites, Italy: Mountain Flavors and Alpine Delights
The Dolomites are home to some of Italy’s most dramatic landscapes, and their culinary scene is just as impressive. Whether you’re hiking through alpine meadows or enjoying a gondola ride, the food in the Dolomites combines Italian tradition with Alpine specialties.
Where to Eat:
Ristorante La Stua de Michil (Corvara): A Michelin-starred restaurant that serves up traditional Trentino Alto-Adige dishes like canederli (dumplings) and speck (smoked ham).
Malga Panna (Ortisei): A cozy mountain hut serving hearty alpine food made with local ingredients.
Must-See:
Cortina d’Ampezzo: A chic mountain town perfect for a gourmet meal with a view of the towering peaks.
Val Gardena: A great spot for hiking, followed by a refreshing Alpine cider and local cheeses.
The Dolomites offer cool, crisp air, scenic mountain drives, and a food scene that blends Italian flavors with Alpine traditions. It’s the perfect escape for foodies who love the mountains and great food in equal measure.
Why Culinary Road Trips in Europe Are a Must
If you’ve ever thought of combining your love for food with the thrill of adventure, a culinary road trip through Europe is the perfect way to do it. From rustic mountain flavors in the Scottish Highlands to Mediterranean delights in Barcelona, these road trips are all about savoring the local flavors while immersing yourself in stunning landscapes. Each bite, each sip, and each view will make you fall in love with food and travel all over again.
So grab your bags, hit the road, and start exploring Europe’s foodie havens. Your taste buds (and your Instagram feed) will thank you!
